Bergy Bread at Canterbury Book Store on Wednesdays

Man cannot live on bread alone... but we sure do live better with it!

Canterbury Book Store will be offering some space for local baker Eric Berg’s “Bergy Bread” products. We will be a drop-off and pick-up location for freshly baked Bergy Bread each Wednesday starting at noon, from this week until the Farmer’s Market starts up again in the spring.

Baguettes are $3, sourdough batards, swirled rye, and rye boules are $5.  Bread purchases are by a “cigar box honor system.”  Please bring correct change – checks up to $20 are accepted.  Enjoy these long winter evenings with a new book, a cup of tea or coffee, and a slice of buttered Bergy Bread!